introduction
This is a quick recipe for Chocolate chip edible cookie dough for one. It is safe to eat because the flour is cooked. You make a small bowl in minutes. If you enjoy small sweet treats, you might also like the Winter Wonderland cookie ideas found at Winter Wonderland chocolate chip cookies.
why make this recipe
Make this when you want a fast, single-serve dessert. It takes little time and very few ingredients. It is great when you do not want to bake a whole batch. If you like quick sweets, try this along with other fast recipes like 30-minute banana chocolate chip muffins for a quick snack day.
how to make Chocolate chip edible cookie dough for one [3 variations]
Follow the basic steps below to make the cookie dough. The flour is cooked in the microwave so the dough is safe to eat.
Basic method:
- In a small bowl, start by creaming the butter, the brown sugar, and the granulated sugar together.
- Add in the vanilla and the heavy whipping cream and mix again.
- Add in the cooked and cooled flour and a pinch of salt and mix well.
- Add in the chocolate chips, mix one last time and enjoy your fantastic edible cookie dough treat!
Variation 1 — Peanut butter twist:
- Add 1/2 tbsp peanut butter when you add the cream.
- Stir to mix. This gives a nutty taste.
Variation 2 — Mini skillet treat:
- Make the base the same.
- Press into a small heated skillet for 20–30 seconds to warm the chips, then eat warm.
- For more rich dessert ideas, see layered treats like slutty brownies.
Variation 3 — Double chocolate:
- Use cocoa powder: reduce cooked flour to 3 tbsp and add 1/2 tbsp cocoa powder to the dry mix.
- Add extra chocolate chips for more chocolate.
Ingredients :
1 & 1/2 tbsp butter (softened), 1 tbsp brown sugar, 1/2 tbsp granulated sugar, 1/4 tsp vanilla extract, 1 tbsp heavy whipping cream, 1 pinch salt, 3 & 1/2 tbsp flour (cooked in the microwave for 90 seconds, stirring after each 15 second interval. ), 1-2 tbsp chocolate chips (Put as much or as little chocolate chips as you’d like! Have fun :))
Directions :
In a small bowl, star by creaming the butter, the brown sugar, and the granulated sugar together. Add in the vanilla and the heavy whipping cream and mix again., Add in the cooked and cooled flour and a pinch of salt and mix well. Add in the chocolate chips, mix one last time and enjoy your fantastic edible cookie dough treat!
how to serve Chocolate chip edible cookie dough for one [3 variations]
Serve in a small bowl or cup. Add a few extra chocolate chips on top. You can eat it with a spoon or dip fruit like banana or apple slices. For snack pairings, try sweet muffins or a small baked good like the best banana chocolate chip muffins.
how to store Chocolate chip edible cookie dough for one [3 variations]
Put the dough in an airtight container. Keep it in the fridge for up to 4 days. You can also freeze it for up to 1 month. Thaw in the fridge before eating.
tips to make Chocolate chip edible cookie dough for one [3 variations]
- Cook the flour well and let it cool fully before mixing.
- Use softened butter for smooth texture.
- Taste and add more chips if you want more chocolate.
- Measure with small spoons for one serving.
- For more muffin tips and ideas, check a tried recipe like best ever easy banana chocolate chip muffins.
Serving Ideas (if any)
- Serve with sliced fruit for dipping.
- Top with a drizzle of chocolate sauce.
- Spoon over vanilla ice cream for a quick sundae.
- Put a scoop between two cookies for a dough sandwich.
Final Thoughts
This one-serving edible cookie dough is easy, quick, and fun. It makes a small sweet snack with no baking. Try the three variations to change the flavor in minutes.
FAQs
Q: Is this cookie dough safe to eat raw?
A: Yes. The flour is cooked in the microwave and eggs are not used, so it is safe to eat.
Q: How long does it take to make?
A: About 5 minutes to mix, plus 90 seconds to cook the flour and time to cool.
Q: Can I make this dairy-free?
A: Yes. Use dairy-free butter and a dairy-free cream or milk substitute.
Q: Can I double the recipe?
A: Yes. Just double all ingredients and cook more flour if needed.
Q: Can I use other chips?
A: Yes. Try white chocolate, peanut butter chips, or chopped nuts.
Conclusion
If you want another one-serving cookie dough guide, see this useful Savory Experiments one-serving cookie dough for a similar idea. For more flavor ideas and three-flavor edible dough inspiration, check this Cooking Classy edible cookie dough flavors.
Chocolate Chip Edible Cookie Dough for One
Ingredients
Method
- In a small bowl, begin by creaming the softened butter, brown sugar, and granulated sugar together.
- Add in the vanilla extract and heavy whipping cream, mixing until well combined.
- Incorporate the cooked and cooled flour along with a pinch of salt, mixing well again.
- Finally, fold in the chocolate chips, mixing one last time before enjoying.