Homemade Churro Bites with Nutella

why make this recipe

Homemade Churro Bites with Nutella taste warm, sweet, and crisp. They make a fun snack for family and friends. They are quick to cook and use few ingredients. Try a lighter version or air fryer twist like these healthy air fryer churro bites for a different take.

introduction

This recipe makes small fried dough balls rolled in cinnamon sugar and filled with Nutella. Kids and adults love them. You can serve them as dessert or a sweet snack. For a crispier option, see these crispy air fryer churro bites for inspiration.

how to make Homemade Churro Bites with Nutella

Ingredients :
1 cup water, 1/2 cup unsalted butter, 1 cup all-purpose flour, 1/4 teaspoon salt, 2 large eggs, 1 cup sugar, 1 tablespoon ground cinnamon, Nutella (for filling), Oil (for frying)

Directions :

  1. In a saucepan, combine water and butter; heat until the butter melts.
  2. Stir in flour and salt until a dough forms.
  3. Remove from the heat and let cool slightly.
  4. Add eggs one at a time, mixing well after each addition.
  5. Heat oil in a deep pan for frying.
  6. Use a piping bag to pipe small circles of dough into the hot oil, frying until golden brown.
  7. In a bowl, mix sugar and cinnamon.
  8. Toss fried churros in the cinnamon-sugar mixture.
  9. Serve warm, filled with Nutella.

For a dessert menu, you can pair these bites with fruity pies, such as an apple pie recipe with the best filling.

how to serve Homemade Churro Bites with Nutella

Serve the churro bites warm so the Nutella is soft. Place them on a plate in a small pile. Offer extra Nutella or chocolate sauce for dipping. They go well with coffee or milk and with other simple desserts like apple pie with store-bought crust at a gathering.

how to store Homemade Churro Bites with Nutella

Let the churros cool before storing. Place them in an airtight container. Keep at room temperature for up to 1 day for best crispness. For 2–3 days, store in the fridge, but they may soften. Reheat in a hot oven for a few minutes to crisp them again.

tips to make Homemade Churro Bites with Nutella

  • Use hot oil and test one bite first to check temperature.
  • Pipe small, even circles so they cook the same.
  • Let dough cool slightly before adding eggs to avoid scrambling them.
  • Fill with Nutella using a small piping tip or a tiny spoon.
  • For a different snack tray, offer them with muffins or other treats like the best homemade pumpkin muffins recipe.

Serving Ideas (if any)

  • Serve on a platter with small bowls of dipping sauces (extra Nutella, caramel, or raspberry jam).
  • Dust extra cinnamon sugar just before serving.
  • Pair with hot chocolate or espresso for a cafe-style treat.

Final Thoughts

Homemade Churro Bites with Nutella are an easy, fun treat. They need simple pantry ingredients and give a big smile. Make them when you want a warm, sweet snack that is quick to fry and easy to share.

FAQs

Q: Can I bake these instead of frying?
A: You can try baking, but they will not be as crisp as fried ones.

Q: How do I fill the bites with Nutella?
A: Use a small piping tip or a sharp knife to make a tiny hole and spoon or pipe Nutella inside.

Q: Can I use a different filling?
A: Yes. Use jam, dulce de leche, or peanut butter for variety.

Q: Can I make the dough ahead?
A: You can make dough and keep it in the fridge for a few hours, but bring it to room temperature before piping.

Q: Is there an air fryer method?
A: Yes, you can find air fryer churro ideas and adjust cooking time; see air fryer churro recipes for tips.

Conclusion

For more stuffed churro ideas and step-by-step photos, check this recipe for Nutella Stuffed Churros – Handle the Heat. For a smaller, dough-ball version with filling ideas, see Nutella Churro Bombs – Crazy for Crust.

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Homemade Churro Bites with Nutella

Delicious small fried dough balls rolled in cinnamon sugar and filled with Nutella, perfect for a sweet snack or dessert.
Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Dessert, Snack
Cuisine: Mexican
Calories: 250

Ingredients
  

Dough Ingredients
  • 1 cup water
  • 1/2 cup unsalted butter Melted
  • 1 cup all-purpose flour
  • 1/4 teaspoon salt
  • 2 large eggs
Coating and Filling
  • 1 cup sugar For cinnamon sugar
  • 1 tablespoon ground cinnamon
  • Nutella For filling
  • Oil For frying

Method
 

Preparation
  1. In a saucepan, combine water and butter; heat until the butter melts.
  2. Stir in flour and salt until a dough forms.
  3. Remove from the heat and let cool slightly.
  4. Add eggs one at a time, mixing well after each addition.
Frying
  1. Heat oil in a deep pan for frying.
  2. Use a piping bag to pipe small circles of dough into the hot oil, frying until golden brown.
Coating
  1. In a bowl, mix sugar and cinnamon.
  2. Toss fried churros in the cinnamon-sugar mixture.
  3. Serve warm, filled with Nutella.

Notes

Use hot oil and test one bite first to check temperature. Pipe small, even circles for uniform cooking. Let dough cool slightly before adding eggs to avoid scrambling.

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